Meals On Wheels Of C.E.F.S.

April 2nd – April 8th

  -Wednesday April 2- Beef Pepper Steak over Rice, Stewed Tomatoes and Warm Peach Crisp.

  -Thursday April 3- Pork Roast, Roasted Rosemary Potatoes, Asparagus, Mandarin Oranges and Oatmeal Raisin Cookie.

  -Friday April 4- Turkey & Dressing, Peas, Tossed Salad w/Tomatoes, Warm Spiced Apples and Whole Grain Bread.

  -Monday April 7- Biscuits & Gravy, Sausage Patty, Hash Brown Casserole, Banana and Orange Juice.

  -Tuesday April 8- Spaghetti w/Meat Sauce, Tossed Salad w/Tomatoes, 3 Bean Salad, Strawberries and Garlic Bread Stick.