School Menus

BROWNSTOWN
Elementary
Breakfast
Monday, April 2 – Choice of cereal, toast and jelly.   
Tuesday, April 3 – Breakfast pizza.
Wednesday, April 4 – Choice of cereal, muffin.
Thursday, April 5 – Scrambled eggs, sausage links, toast and jelly.   
Lunch
Monday, April 2 – Chicken nuggets, mashed potatoes, mixed vegetables, applesauce, bread and milk.    
Tuesday, April 3 – Sloppy Jo on bun, California blend, pineapple chunks and milk.
Wednesday, April 4 – Nacho supreme, lettuce salad, mandarin oranges and milk.    
Thursday, April 5 – Cheese pizza, golden corn, oven-fried apples and milk.    
RAMSEY
Breakfast
Monday, April 2 – Cinnamon toast.  
Tuesday, April 3 – French toast w/syrup.
Wednesday, April 4 – Sausage/toast.
Thursday, April 5 – Muffins.  
Lunch
Monday, April 2 – Corn dog, nachos w/cheese, baked beans, applesauce and milk.    
Tuesday, April 3 – Chicken fajita, lettuce, cheese, corn, pineapple and milk.
Wednesday, April 4 – Spaghetti, tossed salad, garlic bread, cheese stick, peaches and milk.    
Thursday, April 5 – Chicken patties, mashed potatoes, gravy, peas, pears and milk.  
VANDALIA
Breakfast
Monday, April 2 – Cereal, toast, juice and milk.
Tuesday, April 3 – French toast, juice and milk.
Wednesday, April 4 – Doughnut, cereal, fruit and milk.
Thursday, April 5 – Scrambled eggs, sausage links, toast, juice and milk.
Lunch
Grades K-8
Monday, April 2 – Breaded chicken patty on bun, potato Smiles, steamed broccoli, orange wedges and milk. (J.H.) Manwich.
Tuesday, April 3 – Cheese pizza crunchers, tossed salad, pear half, GoGurt and milk. (J.H.) taco quesadilla.
Wednesday, April 4 – Hamburger on bun, French fries, sliced tomato, lettuce, dill pickles, sliced peaches and milk. (J.H.) chef salad.
Thursday, April 5 – Barbecue rib on bun, oven-browned potatoes, corn, fruit salad and milk. (J.H.) submarine sandwich.
Lunch
VCHS
Monday, April 2 – Chicken quesadilla or burrito, corn, mandarin oranges, choc. chip cake and milk. (Sandwich Shoppe-chicken strips, breaded mozzarella sticks/salad bar.)
Tuesday, April 3 – Hot dog or bratwurst on bun, nachos w/cheese, baked beans, fruit cocktail and milk. (Sandwich Shoppe-McDonald’s double burger, French fries/salad bar.)
Wednesday, April 4 – Cheeseburger or pork tenderloin on bun, French fries, sliced tomato, lettuce, onion, pickles, peach half and milk. (Sandwich Shoppe-pizza/breadstick, salad bar.)
Thursday, April 5 – Chicken fillet strips or meatloaf, mashed potatoes, green beans, Jello, bread and milk. (Sandwich Shoppe-chicken quesadilla/salad bar.)
Friday, April 6 – No school.
 

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