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Thursday, March 3 – Meatloaf, augratin potatoes, broccoli, apricots, peanut butter cookie, whole wheat bread.
Friday, March 4 – Fish, buttered garlic noodles, cooked carrots, green peas, peaches, whole grain bread.
Monday, March 7 – Swiss steak, mashed potatoes, spinach, blushing pears, graham crackers, enriched bread.
Tuesday, March 8 – Jambalaya w/rice and beans, succotash, peaches, colorful sugar cookies.  
Wednesday, March 9 – Fried chicken, roasted rosemary, potatoes, green beans, mandarin oranges, whole grain roll.

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The Leader-Union | circulation@leaderunion.com | 618-283-3374
P.O. Box 315, 229 S Fifth Street, Vandalia, IL 62471
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