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Thursday, April 12 – Barbecue ribette on bun, mac & cheese, baked beans, apricots.
Friday, April 13 – Salmon patties, scalloped potatoes, peas, cinnamon applesauce, whole grain bread.
Monday, April 16 – Chili, cole slaw, peaches, cottage cheese, crackers.
Tuesday, April 17 – Meat loaf, sweet potatoes, green beans, pears, cookie, whole grain bread.
Wednesday, April 18 – Creamy baked chicken, parsley potatoes, mixed veggies, birthday cake, biscuit.

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The Leader-Union | circulation@leaderunion.com | 618-283-3374
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