Thursday, Jan. 5 – Beef stew, lettuce salad, cherry crisp and biscuit.
Friday, Jan. 6 – Barbecue ribbettes on bun, succotash, rosemary potatoes, and strawberries and bananas.
Monday, Jan. 9 – Pepper steak w/oriental vegetables, rice, butter beans, fruit for salad and whole wheat bread.
Tuesday, Jan. 10 – Barbecue chicken, baked potato, mixed vegetables, plums, cookie and whole grain bread.
Wednesday, Jan. 11 – Meatloaf, au gratin potatoes, gourmet carrots, apple fruit crisp and whole wheat bread.
If you currently subscribe or have subscribed in the past to the Leader Union, then simply find your account number on your mailing label and enter it below.
Click the question mark below to see where your account ID appears on your mailing label.